Meringue powder is used as an ingredient for making icing and meringue. Instructions are included on the package for making royal icing, buttercream icing, boiled icing and meringue topping. Meringue powder is filled by weight and contents may settle.
Hints: Keep utensils grease free. Icings may be refrigerated in airtight containers, beat again before using. Cover bowl and tube ends with damp cloth. Try meringue powder in cookies, drinks, desserts and other recipes where a light frothy consistency is desired. Flavor and color to suit.
Shelf Life: Over 1 year if kept in cool dry area
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.